Half Baked Harvest Super Simple

NEW YORK TIMES BESTSELLER • There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options!NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK“Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”—Food & WineWe all
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Date de sortie29 octobre 2019
LangueAnglais
ÉditeurClarkson Potter/Ten Speed
Catégories
Accessibilité  Aucune information disponible concernant l'accessibilité pour le format Papier